The document presents the findings of a survey conducted by forsa on behalf of Deutsche Umwelthilfe, which explored the use of single-use and reusable packaging for takeaway food and beverages among 1,502 consumers in Berlin. The survey reveals that while 86% of consumers use single-use packaging for takeaway, only 11% opt for reusable containers provided by shops, and 18% use their own reusable containers. Key barriers to adopting reusable options include the perceived complexity of return systems and the lack of available offerings. Consumers indicated they would be more inclined to use reusable packaging if it were cheaper, lighter, kept food warm, and there were more return points.